This week is spring break here, so yesterday we decided to get in our St. Louis fix. It was a perfect day for visiting old favorites and some new spots. First up was lunch at Pho Grand. Last year, Sauce Magazine listed it as the best Vietnamese Restaurant in St. Louis. Our meal was ok. I just think we need to explore the menu a little further next time. We had asked for suggestions, and it seemed like we got the lowest common denominators (i.e., mild beef dish and a basic chicken curry). Why we didn't opt for something with lemongrass, I have no idea.
Next, we headed to The Future Antique. We've been in search of a mid-century china cabinet, and I think we found a winner. (More on that later.)
Then, we headed over to a garden supply store I read about in a recent issue of Organic Gardener. Bowood Farms is an amazing space (converted from an old auto garage) with a fantastic restaurant, Osage Cafe. For the garden, we picked up asparagus, red potatoes (no fingerlings, unfortunately), rhubarb, arugula, and onions. We also had a mid-day snack. It was the perfect stop and a place we'll visit again. By mid-April they should have chili pepper starters (just in case my seeds don't take off).
Next, we headed to The Loop area of Delmar Avenue. What a great spot. Our favorite stops are City Sprouts and Star Clipper.
via The Loop
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